Wednesday

75th Post – Vanilla Sponge Cake - A Guest Post

Guest Post by Sushma of Authentic Food Delights
    vanilla cake 1 
     Sushma’s Authentic Food Delights is a food blog that I admire and follow since I started blogging. I was supposed to request a guest post for my 50th post, but somehow it was postponed and so I didn’t want to miss a special 75th post. Sushma was one of the first persons who regularly visited my blog. If you are looking for some quick, simple and tasty Indo –Chinese recipes or some authentic Indian recipes, then you should visit her blog, Authentic Food Delights. It is gem of a blog with the best recipes in the blogosphere! So please welcome Sushma to share her wonderful recipe  as a 75th post on my blog !! This is Sush in her own words -
     When SE asked me to do a guest post, I easily accepted to do one. SE is a close friend of mine and love the blog as it has some of the unique dishes that are posted. Here is one of my favorite recipes and celebrating SE’s 75th post with a Vanilla Sponge Cake !!!

Vanilla Sponge Cake With Fresh Cream Icing


Ingredients
3/4 cup Maida
3/4 cup Butter
1/2 cup sugar(in original recipe it was ¾ cup,but u can use ur own taste)
2 eggs
1 tsp baking powder
2 pinches of soda
1 tsp vanilla essence
1 tsp vanilla sugar(optional)
3 tbsp Milk

For Icing
3/4 cup heavy whipped cream
1 tsp vanilla essence
6-7 tbsp icing sugar
For decorating
3-4 apricots sliced
4 cherry
1 cup chocolate flakes or grated chocolate


Method

For the cake
1.Sieve Maida,baking powder,soda and keep aside
2.Separate the egg yolk and Egg whites.
3.With the help of Electric Beater whisk egg whites then add half of the sugar and whisk well for 2-3 mins till till becomes fluffy and white and it forms peaks and then keep aside
4.In another bowl whisk egg yellow with remaining sugar until smooth and then add the melted butter, vanilla essence,vanilla sugar and mix till creamy consistency.
5.Now add the Egg white mixture to it and mix it lightly till the consistency is smooth now add maida little by little and carefully blend well till smooth and then add enough milk to get a semi-thick batter
6.Pour the batter in a greased cake mould and bake in a preheated oven at 180 C for 40 minutes or till done
7.Cool it completely on a wire rack before the icing

For the Icing
In a bowl add the cream and the sugar,vanilla essence and beat it well with the help of an electric beater till peak forms

Spread the icing over the cake evenly on all the sides
Decorate it with sliced apricots at the sides of the cake and cherry at the corners and chocolate flakes on all the sides of it
Let it set for few more minutes and then slice it and serve when required

vanilla sponge cake

THANKS SUSH FOR THE WONDERFUL POST !!!

32 comments:

Sushma Mallya said...

Hi shardha, thanks so much for giving me a chance to do a guest post,really happy that i did in ur wonderful blog...and congraz on ur 75th post as well...hope to c many more yummy recipes from you..keep rocking...

jeyashrisuresh said...

Cake really looks nice sushma.and nice idea of hosting a guest post on ur 75th post.

Aruna Manikandan said...

Wow!!!!!
Congrats dear on ur 75th entry with a Guest post!!!!
Cake looks perfect and delicious :-)

Priya said...

Congrats SE for ir 75th post, keep rocking..Sush's vanilla cake looks fantastic, thats so nice of her to make out this cake as guest post on ur 75th post, wonderful gals...

Ms.Chitchat said...

Congratulations on ur 75th post and a perfect way to celebrate with a cake by Sushma. Cake looks moist and fresh.

Chitchat
http://chitchatcrossroads.blogspot.com/

Kanchan said...

Wonderful post by Sush, even I love her for her varieties :)

Btw do collect your award from my blog; along with that do take up the TAG with Seven interesting something of your Life. If you have already done the TAG so it with a variation !

kitchen queen said...

delightful and yummy sponge cake.

Rachana Kothari said...

yummm cake...looks delicious:)

Joanne said...

Sponge cake is the best! I love the simple deliciousness of your recipe.

Great guest post and happy 75th post!

Tina said...

Soft and yummy cake...

Pari said...

Hi SE. Congrats on the 75th post.
The cake is a great way to celebrate the milestones.

Rohini said...

Hearty Congrats Sharada... It is such a wonderful milestone n I guess Sushma made ur day with a delicious cake! What a way to celebrate! Wishing you many more such joyous occasions.. Keep rocking dear :)

SE said...

@Sush...thanks a ton ! thats nice to see your 1st comment !!
@All, thank you gals !!

simplyfood said...

Congrats on your 75th post.Lovely cake.So when is the party so we can all come and share it?? :)

SE said...

@simplyfood...yes sure...do stop by

Jagruti said...

Yummmmmmmmmmmmmmmmmmmm cake..congrats on your 75th post..keep rocking..:)))

cheers

San!!! said...

Congrats on your 75th post,sushma has done a kewl work of posting vanilla sponge cake which is adorable .Wishing you to have amazing days with lots of new recipes n we all are wanting more n more from you sharada.

Asha said...

Happy 75th to oyu, blog on! :)

Cake looks yummy.

Malar Gandhi said...

THat is so sweet of you (both), SE and Sushma...I like all ur recipes:)

Congrats on hitting ur 75th post, dear...wish you happy blogging, we expect more delighted recipes from you:)

Cake looks gorgeous, must have tasted heaven:)

A 2 Z Vegetarian Cuisine said...

Congrats on the 75th post and the sponge cake looks awesome.

tasteofbeirut said...

That is my favorite type of cake, because it is light and flavorful; great idea to add the fruits.
Thanks and congratulations on your 75th post!

s said...

congrats both of u..on a great post and on the landmark..

Dolly said...

Congratulations Sharada on ur 75th post.See I'm glad I know ur name now.I always knew you as DE from Denufood. What an awesome way to celebrate with a guest post of Sushma. I love her blog as well as urs. LOve her Vanilla sponge cake with fresh Cream Icing. Absolutely delicious.

SE said...

hey all..thanks so much for stopping by and for wonderful comments..and thanks to Sush for the wonderful post !!

@Dolly..glad that you know my name now :-) ...yeah..Denu actually is the first two letters of delicious and nutritious words ! but then it also sounds like a name !!

Babli said...

Heartiest congratulations to you for your 75th post.
The cake looks delicious and mouth watering. Lovely pic and great recipe.

Deepa G Joshi said...

Hey, celebrations!!! happy 75th post :)..great idea..and what to say Sushma a very very perfect cake for a perfect occasion.

Preethi Rajeev said...

Sushma the cake looks so delicious and soft.

Sharada congrats on ur 75th post.first time here, u have a great space, following u

dreamydelights.blogspot.com

Cham said...

Wow Congrats and wish many more delish posts from ur blog! Such a lovely celebration with cake!

Siddhi S said...

Hey Sharda congrats for ur 75th post...Sushma this cake luks very tempting n spongy...nice recipe along with the icing

Sarah Naveen said...

Congrats on ur 75th post dea..!!! Sushma , cake is fabulously yummy!!!

PJ said...

Congrats on post 75!

Sushma, the sponge cake absolutely rocks :)

Spice said...

@SE congrats fo r75th post...

@Sush, Cake looks very good....& congrats for writing the guest post.

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