tag:blogger.com,1999:blog-7549281198628446023.post3907902461936072204..comments2010-01-31T05:49:43.242-05:00SEhttp://www.blogger.com/profile/13110602632368762500denufood@yahoo.comBlogger27125tag:blogger.com,1999:blog-7549281198628446023.post-27549627085970967572010-01-31T05:49:43.242-05:002010-01-31T05:49:43.242-05:00Looks yumm..thanks for the entryEChttp://www.blogger.com/profile/18260908935271427941noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-37425966355133201832010-01-27T22:42:34.209-05:002010-01-27T22:42:34.209-05:00I have to try out dill curries very soon, I m not familiar with it much, thanks for sharing this wonderful recipe!Paritahttp://www.blogger.com/profile/07051636434841903373noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-56969417492978257902010-01-27T13:21:23.864-05:002010-01-27T13:21:23.864-05:00Wow this shepu bhaji luks nice...perfect click...Hey i hv couple awards for u in my blog, plz chk thm whn u gt tymSiddhi Shttp://www.blogger.com/profile/12193137043312260959noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-34814488493237748732010-01-27T12:50:11.777-05:002010-01-27T12:50:11.777-05:00i never used freah dill in my cooking, this is the great recipe to start withPreetyhttp://www.blogger.com/profile/17809997433245783298noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-88475069531005550422010-01-27T11:54:58.097-05:002010-01-27T11:54:58.097-05:00Looks so delicious..picture looks so beautiful..happy to have found you..you have a wonderful space..am following you..Nithu Balahttp://www.blogger.com/profile/12435036864268762888noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-37797262299127148252010-01-27T10:57:48.203-05:002010-01-27T10:57:48.203-05:00Very new to me,looks and sounds awesome! Has got awesome colour!RAKS KITCHENhttp://www.blogger.com/profile/01031748298369592747noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-7453389222455886502010-01-27T09:31:12.121-05:002010-01-27T09:31:12.121-05:00I&#39;m not good with dill....once he got a big bunch I tried a little bit but it&#39;s aroma was so over-powering...never used it after that....but I guess i should give it one more try with dal in your way....will surely tell u whenever try....and didn&#39;t knew about dill &amp; calcium...thanks for info....Spicehttp://www.blogger.com/profile/05780083912877289009noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-20552994192460349412010-01-26T23:03:42.286-05:002010-01-26T23:03:42.286-05:00I am so intrigued by this dish; it reminds me of a Persian rice made with dill and lima beans; it looks so flavorful. Next time I see dill, I am trying it!tasteofbeiruthttp://www.tasteofbeirut.comnoreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-45904608672017836192010-01-26T15:35:26.103-05:002010-01-26T15:35:26.103-05:00The curry looks so welcoming and loaded with the flavors of dill... too good &amp; looks delicious!!kothiyavunuhttp://www.blogger.com/profile/18141926960698593991noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-45031194602512380852010-01-26T13:54:08.309-05:002010-01-26T13:54:08.309-05:00wow..great recipe. You wont believe I have never eaten shepu ever in my life..but this looks so good. A must try..Deepa G Joshihttp://www.foodlyrics.comnoreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-5839541334616833072010-01-26T12:23:22.682-05:002010-01-26T12:23:22.682-05:00We never saw Dill in Bengal when i was growing up. I have kind of a love hate relationship. Loved it in pakoras when my friend made them, but once after that i did not. This looks like an interesting recipe to try.Somahttp://www.ecurry.comnoreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-51064163009208955872010-01-26T09:55:24.059-05:002010-01-26T09:55:24.059-05:00I never tried anything with dill leaves,looks and sounds wonderful...first time to ur blog,will be back often..Vrindahttp://www.blogger.com/profile/10624620167055387191noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-54887031860075800122010-01-26T09:48:17.128-05:002010-01-26T09:48:17.128-05:00Happy Republic Day!<br />Shepu bhaji looks colourful, delicious and tempting. Lovely recipe.Bablihttp://www.blogger.com/profile/11444733179920713322noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-79981428636097217082010-01-26T08:54:54.608-05:002010-01-26T08:54:54.608-05:00You made a sucha unique curry, never made this way..looks tempting and inviting..i use dry dill seeds sometimes..Jagrutihttp://www.blogger.com/profile/11852068854250389830noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-9377989983895804972010-01-26T08:51:21.097-05:002010-01-26T08:51:21.097-05:00Dear Denu, LOve this Dill Subzi. <br />My mom made this with potatoes and I loved it as a child. Thanks for remindind abt Dill..I have&#39;nt made it in such a lonnnnnnnnng time.. Dil Kush ho gaya Dill se. Ur prepearation is so different and the results awesome.Surely on my to try list. Happy Republic day.Dollyhttp://www.blogger.com/profile/12988392619105626190noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-36076480478595069322010-01-26T07:06:59.398-05:002010-01-26T07:06:59.398-05:00Hey all, thanks for stopping by and for all the wonderful comments !! Do try this...it tastes great !<br /><br />@ Sheetal...dill is considered to be the most flavorful way of having calcium. You can imagine how much of calcium goes for the baby from mothers body, so your mom and mil were right to feed you with dill, post-partum !!!SEhttp://www.blogger.com/profile/13110602632368762500noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-56158930559961042582010-01-26T00:52:53.052-05:002010-01-26T00:52:53.052-05:00Quiet an interesting dish..looks lovely and i love the flavour of dill...i usually use these for akki roti,never tried for anything else till now...thanks for the recipe...Sushma Mallyahttp://www.blogger.com/profile/16936434191563848038noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-78661755513384891132010-01-26T00:17:36.446-05:002010-01-26T00:17:36.446-05:00I cannot tell you how much shepu my mum and mil fed me post-partum!! But, even then, I don&#39;t usually turn down dill. If cooked right, it&#39;s absolutely delicious. Lovely, recipe SE!<br /><br />Have an award waiting for you over at my blog!Sheetal Kiranhttp://www.blogger.com/profile/03998065537578155120noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-44162425204162295932010-01-25T23:09:20.077-05:002010-01-25T23:09:20.077-05:00Very different recipe with dill! Lovely color!Chamhttp://www.blogger.com/profile/06912395013740648068noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-27650482846272413472010-01-25T22:16:11.721-05:002010-01-25T22:16:11.721-05:00very interesting dill curry indeed! I have had shepuchi bhaji but your preparation is still very new and unique to me.. very nicely done!PJhttp://www.blogger.com/profile/13216417733538286264noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-58870118813672061182010-01-25T15:12:40.403-05:002010-01-25T15:12:40.403-05:00Just love this leaves. My mom makes with just dhal and tempers. Next time should try with some rice too. Looks so nice in color and full or flavor.Padmahttp://www.blogger.com/profile/15301492721756247932noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-74325181075032486012010-01-25T15:10:19.581-05:002010-01-25T15:10:19.581-05:00Such a unique curry, never heard about this..looks yummm..Priyahttp://www.blogger.com/profile/16877565823603705723noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-37385021286817549922010-01-25T13:21:02.813-05:002010-01-25T13:21:02.813-05:00Very nice.. I loved the recipe. I havea Kannadika friend who used to bring this for her lunch made with dill and chana dal. I love it!Nostalgiahttp://www.blogger.com/profile/15134530744199699326noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-43790559924892817182010-01-25T13:20:42.876-05:002010-01-25T13:20:42.876-05:00the curry looks tum and delicious.kitchen queenhttp://www.blogger.com/profile/16772741234269398222noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-57500252708763692772010-01-25T12:58:40.455-05:002010-01-25T12:58:40.455-05:00How interesting! I would have never thought to use dill like this. It&#39;s amazing the things you learn by studying food from other cultures.Joannehttp://www.blogger.com/profile/17133232352924060797noreply@blogger.com