tag:blogger.com,1999:blog-7549281198628446023.post3347771584041216288..comments2010-05-09T22:48:10.725-04:00SEhttp://www.blogger.com/profile/13110602632368762500noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7549281198628446023.post-51690531573052501352010-05-09T14:00:48.374-04:002010-05-09T14:00:48.374-04:00This comment has been removed by a blog administrator.Tarunahttp://www.blogger.com/profile/11990872253203161582noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-18253296750413276992010-05-07T10:41:07.821-04:002010-05-07T10:41:07.821-04:00@Kini..thanks for sharing your wonderful recipe..I would definitely try this version as you mentioned !!SEhttp://www.blogger.com/profile/13110602632368762500noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-39645969636430913632010-05-06T13:28:25.601-04:002010-05-06T13:28:25.601-04:00HI. I visited your site today and saw the sabudana khichdi recipe. at home thats how my mother makes minus the potatoes. however back at my in-laws place, my mother-in-law makes it a little different and i thought i would share it with you. its super easy and takes very less time. ideal for working women. here goes -<br />once the sabudana are left to soften overnight, the next day make a coarse powder of the roasted peanuts and add it to the softened sabudana. to this add red chilli powder, sugar, salt also and mix all of them well. <br />heat oil in kadai, add mustard, curry leaves, aloo (she never added it but i do)and then the sabudana mixtures to it and the rest as usual. garnish with chopped coriander leaves and coconut gratings (optional). the outcome is yummy and takes much much less time and effort. <br />just thought you might like to know.:)Kinihttp://www.blogger.com/profile/03098670190697185388noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-9014206360763991802010-01-07T10:00:48.277-05:002010-01-07T10:00:48.277-05:00Never tried khichdi with sabudana.Nice step by step pics.<br />Do drop by http://padhuskitchen.blogspot.com/Padhuhttp://www.blogger.com/profile/00987642181235037005noreply@blogger.comtag:blogger.com,1999:blog-7549281198628446023.post-47168040257317425502009-11-16T17:09:05.812-05:002009-11-16T17:09:05.812-05:00I love sabudana khichdi and your version looks really yummy! Great job!Sanjanahttp://www.blogger.com/profile/16741647284361769786noreply@blogger.com