This past weekend, had been to one of the korean stores. Usually go there to get some of the tropical veggies or rather just to see if we could get the vegetables that we used to eat while growing up, vegetables like amaranth, dill, raw jackfruit, bamboo shoots....and lots more.... But the one that took ours and lot of other people's attention was this dark pink fruit...the label read..Dragon fruit (also called pitaya). I had a sports drink which was dragon fruit flavored, but had never seen this fruit..did not even search it on the internet.
So bought this fruit. It is wonderful to just look at it too. Got home, cut it into two parts and it resembled the kiwi fruit with tiny little black seeds. Scoop the pulp/flesh. We ate 1/4 part as it is, and the remaining, blended with 1/2cup of water and 1 tsp sugar. Loved it!!!
Here are some of the pictures.